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Whipped Pink Lemonade Recipe

Whipped Pink Lemonade Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 298 reviews
  • Author: Villerius
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 2 drinks
  • Category: Beverage
  • Method: Whipping, Mixing
  • Cuisine: American
  • Diet: Vegetarian

Description

Enjoy a refreshing twist on classic lemonade with this Whipped Pink Lemonade recipe. The sweet and tangy flavors of pink lemonade combined with a fluffy whipped cream topping create a delightful treat for any occasion.


Ingredients

Units Scale

For Whipped Cream:

  • 1/4 cup pink lemonade mix (e.g., Country Time)
  • 1/2 cup heavy whipping cream

For Lemonade:

  • 2 tablespoons pink lemonade mix
  • 1 1/2 cups water
  • Ice

Instructions

  1. Prepare Whipped Cream: In a mixing bowl, combine 1/4 cup pink lemonade mix and heavy whipping cream. Whip on high speed until stiff peaks form.
  2. Prepare Lemonade: In two glasses, add 1 tablespoon of pink lemonade mix to each. Pour 3/4 cup water into each glass and stir well. Add ice to fill about 2/3 of the glass.
  3. Assemble: Top each glass of lemonade with the pink lemonade whipped cream.
  4. Serve: Before drinking, stir the whipped cream into the lemonade for a creamy, tangy treat.


Nutrition

  • Serving Size: 1 drink
  • Calories: Approx. 180
  • Sugar: 15g
  • Sodium: 100mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 40mg