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Sweet Chili Chicken Wrap Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.4 from 68 reviews
  • Author: Villerius
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 2 wraps
  • Category: Lunch
  • Method: No-Cook
  • Cuisine: American Fast Food Copycat
  • Diet: Low Fat

Description

This McDonald’s CopyCat Sweet Chili Chicken Wrap is a quick and delicious homemade version of the popular fast-food favorite. Using whole wheat tortillas, light mayo, fresh Bibb lettuce, tomato, cucumber, tender grilled chicken breast strips, and a drizzle of Thai sweet chili sauce, this wrap combines fresh veggies with flavorful chicken for a satisfying meal perfect for lunch or dinner.

Ingredients

Scale

Wraps

  • 2 large whole wheat tortillas
  • 2 tablespoons light mayo

Vegetables

  • Bibb lettuce (or green leaf lettuce or romaine lettuce) – enough to layer on each wrap
  • 6 slices of tomato
  • 10 slices of English cucumber (halved)

Protein & Sauce

  • 1 and 1/2 cups grilled chicken breast strips (warmed up if desired)
  • 2 tablespoons Thai sweet chili sauce

Instructions

  1. Prepare the tortillas: Lay out the two large whole wheat tortillas flat on a clean surface. Spread 1 tablespoon of light mayo evenly on each tortilla to add creaminess and moisture.
  2. Layer the vegetables: Place a generous handful of Bibb lettuce on each tortilla, followed by 3 slices of tomato and 5 halved English cucumber slices for fresh crunch and color.
  3. Add the chicken: Evenly distribute the 1 and 1/2 cups of grilled chicken breast strips onto each wrap, warming the chicken beforehand if preferred for enhanced flavor.
  4. Drizzle the sauce: Pour 1 tablespoon of Thai sweet chili sauce over the chicken in each wrap to provide the signature sweet and spicy kick.
  5. Wrap it up: Fold each tortilla burrito-style, folding the sides and then rolling tightly, to encase all the delicious fillings securely for easy eating.
  6. Serve and enjoy: Your homemade Sweet Chili Chicken Wraps are now ready to serve. Perfect for a quick, flavorful meal that mimics your favorite McDonald’s taste at home!

Notes

  • Use whole wheat tortillas for added fiber and a healthier alternative to regular flour tortillas.
  • You can substitute Bibb lettuce with green leaf lettuce or romaine lettuce depending on availability.
  • If you like extra spice, add more Thai sweet chili sauce or some fresh chili flakes.
  • Warming the grilled chicken strips before assembling makes the wrap taste more like the fast-food version.
  • This recipe is quick to prepare, perfect for a nutritious lunch or casual dinner.

Nutrition

  • Serving Size: 1 wrap
  • Calories: 631 kcal
  • Sugar: 19.2 g
  • Sodium: 647 mg
  • Fat: 16.8 g
  • Saturated Fat: 3.5 g
  • Unsaturated Fat: 11.3 g
  • Trans Fat: 0 g
  • Carbohydrates: 50.9 g
  • Fiber: 6 g
  • Protein: 69.6 g
  • Cholesterol: 203.8 mg

Find it online: https://emilyscook.com/sweet-chili-chicken-wrap-recipe/