Description
This Strawberry Mango Smoothie is a refreshing and vibrant blend of sweet fruits and creamy yogurt. It’s perfect for a quick breakfast, snack, or post-workout treat.
Ingredients
Units
Scale
- 1 cup ice
- 1 1/2 cups frozen strawberries
- 1/2 cup frozen mangoes
- 1 1/4 cups mango juice
- 1/4 cup Greek yogurt
- 2 tablespoons honey
Instructions
- Combine Ingredients: Add all ingredients (ice, frozen strawberries, frozen mangoes, mango juice, Greek yogurt, and honey) into a high-powered blender.
- Blend: Blend on high speed until the smoothie is completely smooth and creamy.
- Serve: Pour the smoothie into glasses and serve immediately.
Notes
- For a thicker smoothie, use less mango juice or add more ice.
- If you don’t have frozen fruit, you can use fresh fruit and add more ice.
- You can substitute other juices for mango juice, such as orange juice or apple juice.
- For a dairy-free version, use a plant-based yogurt alternative.
- Adjust the amount of honey to your taste preference.
- If you want to add some greens, a handful of spinach blends seamlessly into this smoothie.
Nutrition
- Calories: 250-300
- Fat: 1-3g
- Carbohydrates: 60-70g
- Fiber: 5-7g
- Protein: 5-7g
