This Red Robin Campfire Sauce is a smoky, creamy, and slightly spicy condiment that’s perfect for dipping, spreading, or drizzling. It’s a simple blend of mayonnaise, barbecue sauce, and spices that brings a touch of campfire flavor to your favorite dishes.
Why You’ll Love This Recipe
- Quick and Easy: Ready in just 5 minutes, it’s a perfect last-minute addition to any meal.
- Smoky and Creamy: A delightful blend of flavors that adds a unique twist to your dishes.
- Simple Ingredients: Uses basic pantry staples for a no-fuss recipe.
- Versatile: Perfect for dipping, spreading, or drizzling on a variety of foods.
Ingredients
- Mayonnaise: Provides a creamy base and rich texture.
- Barbecue Sauce: Adds a sweet, smoky, and tangy flavor.
- Chipotle Powder: Contributes a smoky, spicy kick.
- Paprika: Adds a mild, sweet, and slightly peppery flavor.
Note: You’ll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post.
How to Make the Recipe
Step 1: Combine Ingredients
In a medium bowl, whisk together mayonnaise, barbecue sauce, chipotle powder, and paprika.
Step 2: Serve or Store
Use right away or store in the fridge for later use.
Pro Tips for Making the Recipe
- Adjust the amount of chipotle powder to control the spice level.
- Use your favorite barbecue sauce for a personalized flavor.
- For a smoother sauce, use a whisk to thoroughly combine the ingredients.
- Add a dash of liquid smoke for an extra smoky flavor.
How to Serve
- Use as a dipping sauce for french fries, onion rings, or chicken tenders.
- Spread on burgers, sandwiches, or wraps.
- Drizzle over roasted vegetables or grilled meats.
- Serve as a side sauce for tacos or quesadillas.
Make Ahead and Storage
Storing Leftovers
Store leftover sauce in an airtight container in the refrigerator for up to 1 week.
Freezing
Freezing is not recommended as the texture may change upon thawing.
FAQs
1. Can I use a different type of mayonnaise?
Yes, you can use light mayonnaise, avocado mayonnaise, or a vegan mayonnaise alternative.
2. Can I use a different type of barbecue sauce?
Absolutely! Use your favorite brand or flavor of barbecue sauce to customize the taste.
3. How can I make this sauce spicier?
Add more chipotle powder, cayenne pepper, or a few drops of hot sauce.
4. Can I make this sauce sweeter?
Add a touch of honey, brown sugar, or maple syrup to sweeten the sauce.
PrintRed Robin Campfire Sauce Recipe
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 cups 1x
- Category: Sauces-condiments
- Method: No-cook
- Cuisine: American
- Diet: Gluten Free
Description
This Red Robin Campfire Sauce is a smoky, sweet, and tangy dip perfect for fries, burgers, and more. It’s a simple blend of mayonnaise, barbecue sauce, and spices that delivers a restaurant-quality flavor.
Ingredients
- 1 cup mayonnaise
- 3/4 cup barbecue sauce
- 1 teaspoon chipotle powder
- 1/2 teaspoon paprika
Instructions
- Combine Ingredients: In a medium bowl, whisk together the mayonnaise, barbecue sauce, chipotle powder, and paprika.
- Serve or Store: Use immediately, or store in an airtight container in the refrigerator for later use.
Notes
- Adjust the amount of chipotle powder to control the spiciness.
- You can use your favorite brand of barbecue sauce.
- This sauce pairs perfectly with fries, onion rings, burgers, and chicken.
- for a smokier flavour use smoked paprika.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 150
- Sugar: 10g
- Sodium: 250mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 10mg