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Rainbow Fruit Salad with Honey Lime Dressing Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.6 from 56 reviews
  • Author: Villerius
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Total Time: 20 minutes
  • Yield: 10 servings
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American
  • Diet: Low Fat

Description

A vibrant and refreshing Colorful Honey Lime Rainbow Fruit Salad featuring a delightful mix of fresh strawberries, pineapple, blueberries, grapes, kiwis, mandarin oranges, and optional bananas, all tossed in a zesty honey lime dressing. Perfect as a healthy summer side dish that brightens up any cookout or holiday gathering.


Ingredients

Scale

Fruit

  • 1 lb fresh strawberries, chopped
  • 1 lb fresh pineapple, chopped
  • 12 oz fresh blueberries
  • 12 oz red grapes, sliced into halves
  • 4 kiwis, peeled and chopped
  • 3 mandarin oranges
  • 2 bananas, sliced (optional)

Dressing

  • 1/4 cup honey
  • 2 tsp lime zest (zest of 2 medium limes)
  • 1 1/2 Tbsp fresh lime juice


Instructions

  1. Prepare the Fruit: Add all the chopped and prepared fruits—strawberries, pineapple, blueberries, grapes, kiwis, mandarin oranges, and optional bananas—to a large mixing bowl.
  2. Mix the Dressing: In a small mixing bowl, whisk together the honey, lime zest, and fresh lime juice until well combined to create a vibrant and tangy dressing.
  3. Toss the Salad: Pour the honey lime dressing over the fruit and gently toss everything together until all the fruit is evenly coated with the dressing.
  4. Serve: Serve the fruit salad immediately to enjoy the fresh flavors and colorful presentation at their best.

Notes

  • This fruit salad is a favorite for its refreshing taste and beautiful color combination.
  • It’s perfect as a side dish for summer cookouts or holiday parties.
  • Feel free to customize by swapping in your favorite seasonal fruits or what you have on hand.

Nutrition

  • Serving Size: 1 serving
  • Calories: 163 kcal
  • Sugar: 31 g
  • Sodium: 4 mg
  • Fat: 0.5 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0.5 g
  • Trans Fat: 0 g
  • Carbohydrates: 41 g
  • Fiber: 4 g
  • Protein: 1 g
  • Cholesterol: 0 mg