Description
Pizza Burgers are a delicious twist combining the flavors of pizza with the convenience of a burger. These hearty and cheesy burgers are sure to be a hit with your family and friends.
Ingredients
Units
Scale
Main Ingredients:
- 1–1/2 pounds ground beef
- 1/4 cup chopped onion
Sauce and Toppings:
- 1 can (15 ounces) pizza sauce
- 1 can (4 ounces) mushroom stems and pieces, drained
- 1 tablespoon sugar
- 1/2 teaspoon dried oregano
For Serving:
- 6 hamburger buns, split and toasted
- 1–1/2 cups shredded part-skim mozzarella cheese
Instructions
- Cook the Beef: In a large cast-iron or other heavy skillet, cook beef and onion over medium heat until the meat is no longer pink, 3-5 minutes, breaking beef into crumbles. Drain.
- Prepare the Filling: Stir in the pizza sauce, mushrooms, sugar, and oregano; mix well.
- Assemble the Burgers: Spoon the beef mixture onto the toasted buns and sprinkle with mozzarella cheese.
- Melt the Cheese: Place the assembled burgers on ungreased baking sheets. Broil 4 inches from the heat source until the cheese is melted, about 2 minutes.
Nutrition
- Serving Size: 1 Pizza Burger
- Calories: 320
- Sugar: 3g
- Sodium: 480mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 65mg
