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Iced Strawberry Matcha Latte Recipe

Iced Strawberry Matcha Latte Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.5 from 149 reviews
  • Author: Villerius
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 1 serving
  • Category: Beverage
  • Method: Mixing
  • Cuisine: Japanese
  • Diet: Vegetarian

Description

Enjoy the fruity and refreshing taste of this Iced Strawberry Matcha Latte, a perfect beverage for a hot summer day. Customize the matcha powder amount to suit your preference for a stronger or milder matcha flavor.


Ingredients

Units Scale

For the Strawberry Mixture:

  • 5 fresh strawberries, hulled and finely chopped (about 1/3 cup)
  • 1 teaspoon cane sugar

For the Matcha Mixture:

  • 1/2 to 1 teaspoon matcha powder
  • 1/4 cup cold water
  • Ice
  • 1/2 to 1 cup almond milk
  • Maple syrup or honey, to taste, optional

Instructions

  1. Prepare the Strawberry Mixture: Combine chopped strawberries and sugar in a bowl, lightly mashing the strawberries. Set aside.
  2. Whisk the Matcha: Sift matcha powder into a bowl, add water, and whisk briskly until foamy.
  3. Assemble the Latte: Place strawberry mixture in a glass, add ice, pour almond milk, and top with matcha mixture.
  4. Sweeten and Serve: Stir, taste, and sweeten with maple syrup or honey if desired.


Nutrition

  • Serving Size: 1 latte
  • Calories: Approximately 100 kcal
  • Sugar: Varies based on sweetener used
  • Sodium: Varies based on ingredients
  • Fat: Varies based on milk choice
  • Saturated Fat: Varies based on milk choice
  • Unsaturated Fat: Varies based on milk choice
  • Trans Fat: 0g
  • Carbohydrates: Varies based on ingredients
  • Fiber: Varies based on ingredients
  • Protein: Varies based on milk choice
  • Cholesterol: 0mg