Description
Indulge in the velvety smoothness of this simple yet decadent 1 Ingredient Chocolate Mousse recipe. With just chocolate chips and warm water, you can whip up a delightful dessert in no time.
Ingredients
Units
Scale
Chocolate Mousse:
- 1 cup chocolate chips
- 2 cups warm water
Instructions
- Add the Ingredients to Blender: Add the 2 cups of warm water and chocolate chips to the blender.
- Blend the Mixture: Blend the mixture on high speed for approximately 2 minutes, or until the mixture is smooth and well combined. The warmth of the water will help the chocolate blend smoothly.
- Pour into Serving Glasses: Once blended, pour the mixture into serving glasses or bowls.
- Chill the Mousse: Place the mousse in the refrigerator to chill for at least 3-4 hours, or until set.
- Garnish and Serve: Once chilled, you can garnish the mousse with toppings of your choice, such as whipped cream, berries, or shaved chocolate. Serve and enjoy your easy and delicious one-ingredient chocolate mousse!
Nutrition
- Serving Size: 1 serving
- Calories: Approximately 250 kcal
- Sugar: Varies based on chocolate used
- Sodium: Varies based on chocolate used
- Fat: Varies based on chocolate used
- Saturated Fat: Varies based on chocolate used
- Unsaturated Fat: Varies based on chocolate used
- Trans Fat: Varies based on chocolate used
- Carbohydrates: Varies based on chocolate used
- Fiber: Varies based on chocolate used
- Protein: Varies based on chocolate used
- Cholesterol: Varies based on chocolate used
