Description
These Date Caramel Apple Slices are a delightful and healthier twist on a classic treat. Crisp apple slices topped with sweet date caramel, toasted coconut flakes, and a drizzle of dairy-free chocolate make for a delicious snack or dessert.
Ingredients
Scale
For the Date Caramel:
- 1 large apple (Honeycrisp recommended)
- 2 Tablespoons date caramel
- 2 Tablespoons unsweetened coconut flakes
- 2 Tablespoons chocolate chips (dairy-free, if needed)
- 1/2 teaspoon coconut oil
Instructions
- Prep date caramel if you haven’t already.
- Toast coconut by heating in a pan over medium-low heat for 3-6 minutes, stirring continuously.
- Cut apple into 1/4″ slices and remove the core using a melon baller.
- Spread date caramel on each apple slice, then sprinkle with toasted coconut.
- Melt chocolate with coconut oil in the microwave, drizzle over the apple slices.
To make date caramel, blend dates with a bit of water until smooth.
Notes
- You can customize these apple slices with toppings like chopped nuts or dried fruit.
- Ensure the date caramel is at a spreadable consistency for easy assembly.
Nutrition
- Serving Size: 1 slice
- Calories: 120
- Sugar: 12g
- Sodium: 25mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
