Can I use homemade corn dogs instead of store-bought?

Absolutely! Homemade corn dogs would make this recipe even more spectacular. Just ensure they're cooked thoroughly before slicing and stuffing with fillings. The sturdier your corn dog batter, the better it will hold up to the hearty fillings.

My corn dogs are falling apart when I try to stuff them. What am I doing wrong?

You might be cutting too deeply or the corn dogs might still be too hot. Let them cool slightly before cutting, and make sure to only cut about halfway through. You can also try using a spoon to gently create the pocket rather than cutting all at once.

What type of chili works best for this recipe?

Medium-thick chili works best – if your chili is too watery, the corn dog will get soggy. Beef or turkey chili with beans provides great texture, but you can use any chili you enjoy. For convenience, canned chili works perfectly fine!

Can I make these ahead for a party?

For the best texture and taste, I recommend preparing all components ahead of time but assembling just before serving. Keep corn dogs warm in a low oven and chili hot in a slow cooker, then let guests build their own chili cheese corn dogs for maximum freshness.

Chili Cheese Corn Dog Recipe

Description

A delicious and indulgent recipe combining the comforting flavors of chili and cheese with corn dogs, perfect as a snack or party appetizer.

Ingredients

Units Scale

Corn Dogs

- - 8 corn dogs, cooked per package instructions

Chili and Toppings

- 2 cups cooked chili, divided
- 1 cup (113 g) sharp cheddar cheese, finely shredded, divided
- 1 small onion, finely diced, divided
- 1 medium jalapeno pepper, seeded and finely diced, divided

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Instructions

Prepare the corn dogs: Carefully remove the wooden stick from the cooked corn dogs.
Make a cut in the corn dogs: Slice each corn dog vertically down the center, about halfway through, being careful not to cut all the way through the bottom.
Add the fillings: Into the cut, add chili, cheese, onion, and jalapeno. Distribute the ingredients evenly between the corn dogs.
Serve and enjoy: Serve the chili cheese corn dogs warm and enjoy their rich, comforting flavors!

Notes

Ensure the corn dogs are fully cooked according to the package instructions before assembling.
Feel free to customize the recipe with your favorite chili recipe or additional toppings such as sour cream, cilantro, or hot sauce.
This dish is best served immediately, while the cheese is melted and the ingredients are warm.

Nutrition

Serving Size: 1 corn dog
Calories: 350
Sugar: 3g
Sodium: 700mg
Fat: 20g
Saturated Fat: 8g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 2g
Protein: 12g
Cholesterol: 40mg