Description
This Foil Pack Santa Fe Chicken Dinner is a flavorful and easy-to-make dish perfect for grilling or campfire cooking. Each foil packet contains tender chicken, black beans, corn, salsa, and melted cheddar cheese, creating a delicious Tex-Mex inspired meal.
Ingredients
Units
Scale
Chicken:
- 4 large boneless chicken breasts, filleted
Vegetables:
- 2 cups frozen corn or 2 cans of corn
- 2 cans black beans, rinsed and drained
Seasonings:
- 8 teaspoons taco seasoning
Others:
- 2 cups salsa
- 2 cups shredded cheddar cheese
Instructions
- Prepare Foil Packets: Coat 8 large pieces of heavy-duty foil with non-stick cooking spray.
- Assemble Ingredients: Place a filleted boneless chicken breast on each piece of foil. Top with black beans, corn, taco seasoning, and salsa.
- Seal Packets: Fold up the sides to create foil packets.
- Cook: Grill or place on a campfire for 20-25 minutes.
- Add Cheese: Open packets, add cheddar cheese, reseal, and cook for an additional 5 minutes.
- Serve: Carefully open packets and enjoy!
Notes
- You can also bake the foil packets at 425°F for 30-40 minutes until the chicken reaches an internal temperature of 165°F.
Nutrition
- Serving Size: 1 foil packet
- Calories: 380
- Sugar: 6g
- Sodium: 850mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 6g
- Protein: 40g
- Cholesterol: 110mg
