Description
Delight in these creamy Banana Pudding Rice Krispie Treats, a nostalgic twist on the classic marshmallow cereal treat infused with banana cream pie pudding mix for a rich, smooth banana flavor. Perfectly chewy and sweet, these no-bake bars come together quickly and make a fun, crowd-pleasing dessert or snack.
Ingredients
Scale
Dry Ingredients
- 9 cups (237g) Rice Krispie Cereal
- 1 box (3.4 ounces) banana cream pie pudding mix
Wet Ingredients
- 15 ounces (427g) mini marshmallows
- ½ cup (113g) unsalted butter
- 1 teaspoon vanilla extract
Instructions
- Prepare Pan: Line a 9×13-inch pan with foil and spray it with cooking spray to prevent sticking.
- Melt Marshmallows and Butter: In a large pot over medium-low heat, melt the mini marshmallows and butter together, stirring frequently until smooth and fully melted.
- Add Flavorings: Stir in the banana cream pie pudding mix and vanilla extract, mixing well to combine for a creamy banana flavor.
- Combine with Cereal: Remove the pot from heat and add the Rice Krispie cereal, stirring gently but thoroughly until all the cereal is evenly coated with the marshmallow mixture.
- Press into Pan: Transfer the mixture into the prepared pan. Spray your hands with cooking spray and press the treats firmly and evenly to compact them.
- Cool and Serve: Let the treats cool completely at room temperature before removing from the pan and cutting into 24 bars.
Notes
- For flavor variation, substitute the banana pudding mix for any other instant pudding flavor you like.
- To make in the microwave, melt the butter and marshmallows in a large microwave-safe bowl, stirring every 45 seconds until smooth, then proceed with mixing in the pudding and cereal.
- Store these treats in an airtight container at room temperature for up to 4 days.
- Freezing Rice Krispie treats is not recommended as it affects texture.
Nutrition
- Serving Size: 1 bar (approximately 1/24th of recipe)
- Calories: 160
- Sugar: 12g
- Sodium: 110mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 15mg
