This Red Robin Campfire Sauce is a smoky, creamy, and slightly spicy condiment that’s perfect for dipping, spreading, or drizzling. It’s a simple blend of mayonnaise, barbecue sauce, and spices that brings a touch of campfire flavor to your favorite dishes.

Why You’ll Love This Recipe

  • Quick and Easy: Ready in just 5 minutes, it’s a perfect last-minute addition to any meal.
  • Smoky and Creamy: A delightful blend of flavors that adds a unique twist to your dishes.
  • Simple Ingredients: Uses basic pantry staples for a no-fuss recipe.
  • Versatile: Perfect for dipping, spreading, or drizzling on a variety of foods.

Ingredients

  • Mayonnaise: Provides a creamy base and rich texture.
  • Barbecue Sauce: Adds a sweet, smoky, and tangy flavor.
  • Chipotle Powder: Contributes a smoky, spicy kick.
  • Paprika: Adds a mild, sweet, and slightly peppery flavor.

Note: You’ll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post.

How to Make the Recipe

Step 1: Combine Ingredients

In a medium bowl, whisk together mayonnaise, barbecue sauce, chipotle powder, and paprika.

Step 2: Serve or Store

Use right away or store in the fridge for later use.

Pro Tips for Making the Recipe

  • Adjust the amount of chipotle powder to control the spice level.
  • Use your favorite barbecue sauce for a personalized flavor.
  • For a smoother sauce, use a whisk to thoroughly combine the ingredients.
  • Add a dash of liquid smoke for an extra smoky flavor.

How to Serve

  • Use as a dipping sauce for french fries, onion rings, or chicken tenders.
  • Spread on burgers, sandwiches, or wraps.
  • Drizzle over roasted vegetables or grilled meats.
  • Serve as a side sauce for tacos or quesadillas.

Make Ahead and Storage

Storing Leftovers

Store leftover sauce in an airtight container in the refrigerator for up to 1 week.

Freezing

Freezing is not recommended as the texture may change upon thawing.

FAQs

1. Can I use a different type of mayonnaise?

Yes, you can use light mayonnaise, avocado mayonnaise, or a vegan mayonnaise alternative.

2. Can I use a different type of barbecue sauce?

Absolutely! Use your favorite brand or flavor of barbecue sauce to customize the taste.

3. How can I make this sauce spicier?

Add more chipotle powder, cayenne pepper, or a few drops of hot sauce.

4. Can I make this sauce sweeter?

Add a touch of honey, brown sugar, or maple syrup to sweeten the sauce.

Print
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Red Robin Campfire Sauce Recipe

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  • Author: Emily
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 cups 1x
  • Category: Sauces-condiments
  • Method: No-cook
  • Cuisine: American
  • Diet: Gluten Free

Description

This Red Robin Campfire Sauce is a smoky, sweet, and tangy dip perfect for fries, burgers, and more. It’s a simple blend of mayonnaise, barbecue sauce, and spices that delivers a restaurant-quality flavor.


Ingredients

Units Scale
  • 1 cup mayonnaise
  • 3/4 cup barbecue sauce
  • 1 teaspoon chipotle powder
  • 1/2 teaspoon paprika

Instructions

  1. Combine Ingredients: In a medium bowl, whisk together the mayonnaise, barbecue sauce, chipotle powder, and paprika.
  2. Serve or Store: Use immediately, or store in an airtight container in the refrigerator for later use.

Notes

  • Adjust the amount of chipotle powder to control the spiciness.
  • You can use your favorite brand of barbecue sauce.
  • This sauce pairs perfectly with fries, onion rings, burgers, and chicken.
  • for a smokier flavour use smoked paprika.

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 150
  • Sugar: 10g
  • Sodium: 250mg
  • Fat: 13g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 10mg

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