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5-Minute Burger Sauce Recipe

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  • Author: Emily
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 6 servings 1x
  • Category: Sauces-condiments
  • Method: No-cook
  • Cuisine: American
  • Diet: Gluten Free

Description

This 5-Minute Burger Sauce is a quick and easy condiment that adds a tangy and flavorful kick to your burgers and fries. It’s a simple blend of classic ingredients that creates a delicious, homemade sauce.


Ingredients

Units Scale
  • 1/3 cup mayonnaise
  • 1 tablespoon ketchup
  • 2 tablespoons sweet relish
  • 2 teaspoons Worcestershire sauce
  • 1/2 teaspoon seasoned salt, or more to taste

Instructions

  1. Combine Ingredients: In a small bowl, add the mayonnaise, ketchup, sweet relish, Worcestershire sauce, and seasoned salt. Whisk to combine.
  2. Taste and Adjust: Taste and adjust ingredients to your liking, if needed.
  3. Chill: Chill until ready to serve. The longer it chills, the more the flavors will meld.
  4. Serve: Use as a sauce on burgers or as a dipping sauce for fries.

Notes

  • Adjust the amount of sweet relish to your preference.
  • For a spicier sauce, add a dash of hot sauce or a pinch of cayenne pepper.
  • For a sweeter sauce, add a touch of sugar or honey.
  • This sauce can be stored in an airtight container in the refrigerator for up to a week.

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 120
  • Sugar: 4g
  • Sodium: 280mg
  • Fat: 11g
  • Saturated Fat: 2g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 10mg